Filed under: Back to Basics, Redefining Prosperity, Transitioning, Voluntary Simplicity | Tags: beekeeping, buckwheat honey, Decluttering, Gardening, lower blood pressure, nature, nematodes, pollinators, Redefining Prosperity, simple living, simplicity, symbiotic relationships, the good life
Transitioning to a way of life that is easier on the planet, easier on my digestive system, and easier on my pocketbook gives me reasons enough to make the effort but it’s also become increasingly clear to me that it’s also become a way of life that is simpler, and even slower, in many respects. Part of that may very well be due to the fact that as my body grows older it’s physically slowing down on its’ own, but I honestly feel that I owe most of the magic of slower living to the deliberate choices I make daily, rather than to an aging body. I’m still perfectly capable of getting worked up into a full blown frenzied melt down…it’s just that now I recognize what’s truly important to me and that cramming more activity into my days doesn’t tend to make me any happier.
I wrote here recently about my new hive of bees I’m honored to be caretaking. I am here to testify that nothing, absolutely NOTHING in this world makes me move more slowly or purposefully, nor be more aware and more mindful than when I work in my bees. 15 minutes with them is worth an hour on the meditation cushion! And I may have cancer but my blood pressure is perfect these days. I owe it to taking time for things like this; to slowing down enough to finally ‘see’ what I’ve been looking for.
I had a raised bed in my garden that was contaminated with nematodes: years ago I would’ve applied an overnight chemical solution that would’ve not only immediately killed the nematodes, but would’ve destroyed every other living organism in the bed too. I tried to re-mediate the problem last summer by growing a special marigold in it that supposedly is toxic to the microscopic buggars there. A slower, but much healthier, solution. But over the winter my daughter’s cat decided to use that same bed as a litter box so I knew I’d have to leave it fallow again this summer in order to overcome the health risks associated with that. Enter the bees…
When life gives you cat shit, plant buckwheat!
Not only is buckwheat a primo crop for honey-making, it’s also a good green manure crop that will not only offer the bees plenty of nectar during the dry summer season, but will also add lots of organic matter to my soil in this troubled bed once I turn it under. I could watch these little pollinators ‘work’ this grain all day, buzzing slowly, yet methodically, through the pretty stand of white flowers. Symbiotic relationship is a biological term used to describe the relationship between two species that depend on each other for survival. I love the symbiotic relationships going on here between myself and my bees. Spending time with, and as a part of, nature can certainly help our transition to a lower-energy, slower-paced, world.
The bees have already increased my strawberry, blueberry, blackberry and elderberry crops four-fold over previous years, and now they are making honey for my bread and pollen for my allergies. Watching their gentle buzzing lowers my blood pressure and encourages me to grow beautiful flowers for them, all to be enjoyed from the kitchen window while doing the dishes. Un-bee-lievable!
But it ain’t just the bees that have helped me slow my life down. Redefining prosperity for myself has boiled down to this: buying less, using less, wanting less and wasting less has resulted in a simpler, slower life too. A simple life isn’t about seeing how little we can get by with-that’s poverty-but how efficiently we can put first things first…When you’re clear about your purpose and your priorities, you can painlessly discard whatever does not support these, whether it’s clutter in your cabinets or commitments on your calendar. People sometimes tell me that de-cluttering is really hard for them. Yeah, it can be, for sure. But it’s true that when you set your values and priorities, that process becomes much easier. And the side effects are nothing short of miraculous.
Fishing at sunset off the shore of Lake Pontchartrain in New Orleans just last Monday…slowing down to the speed of life…
Filed under: Buy Local, Community Building, Localization, Transitioning | Tags: Compost, shop locally, sustainable energy sources
I have finally finished my major chemo treatments (although I may need some ‘follow ups’ using only one chemical, rather than a full Malotov cocktail) later this spring. My energy levels are somewhat better now and I’m looking forward to a trip to California next month and continuing my 10th year as the coordinator for my local community garden during this growing season. I guess what I’m trying to say is that I know my posts have been pretty spotty for the last 6 months but I hope that now I can begin to do more regular writing and living again. So don’t give up on me yet…
It’s sometimes hard to come up with a topic that fits into the context of “Tennessee Transitions” that will make a full blown post, but this one will be proof that a variety of things are sometimes needed to share ideas with you that only need a photo or a tag line to get the message across.
Regular readers know that I’m absolutely convinced that the best way we can begin to transition to a way of life that is based on lower consumption of energy, goods, and money begins right at home and spreads out to our neighbors and community. Eating local and regional foods, supporting local businesses, and using localized energy supplies can go a very long way towards making our lives more self resilient. I believe our country is still in a very precarious position in this world and the more we can learn to do to ‘bring it home’ to our communities and neighborhoods the better off we’ll be.
Let me share some more examples I’ve noticed in my own community since my last post on the subject…
The small print on the front window of our newest downtown store says “An Appalachian Artisan Emporium: Locally & Responsibly Produced Art, Crafts, & Goods”. Sounds good huh? Michael and I walked down to check it out for the first time recently and it’s a beautiful, classy place with very reasonable prices. We saw everything from hot sauces to jewelry to guitars all made right.here. No need to go anywhere else in town for a gift item or even for my one little luxury of a bar of home made soap! There was music being played on the store system that had been recorded by local musicians’ while we shopped, making for a very nice atmosphere, with the owner being personable and knowledgeable about every product on hand! These are exactly the kinds of businesses that our city is crying out for. Keepin’ our money local helps us all. There was another couple shopping there, filling a hand-made basket with small locally made gifts to present to expected out of town company. They were very pleased with their choices, as I’m sure the recipient was too.
It’s also spring gardening season around here-my greens and peas are up but the potatoes haven’t shown their furry heads yet. A friend had ordered 1500 ladybugs to release on her house plants that were covered with aphids. She found out she only needed about 30 or so to get the job done so I exchanged a handful of live ladybugs for my greenhouse starts (which always seem to get aphids too) for a supper of homemade soup and a thick slice of sourdough bread. We’re both happy and most of the ladybugs are still hanging around a few days later…some have died but we think they were D.O.A. anyway.
Sharing our extras (even BUGS or soup) is another great way to support your community!
Michael’s birthday was Saturday so we decided to celebrate at a-you guessed it-locally owned restaurant, rather than at one of the many chains that line the city. The Thai food was excellent, as was the service. There were 21 of us that took up most of their pushed-together tables, but we had such a good time…
The owners of this place let us bring in our own birthday cake after the meal -unfortunately ordered from Krogers. The cake was just okay, but was a last minute thought on my part or I would’ve certainly purchased it from a local bakery. Next time…
Later, friends enjoyed locally crafted beer while listening to a local Celtic band at a locally-owned coffee house. No Starbucks for this crowd!
With just this one birthday event, a lot of local dollars were spent and kept in our community. I love the diversity that our local restaurants, bakeries, coffee houses and shoppes provide.
Today’s newspaper carried the following article on another new locally based company. THIS is just a fabulous idea and one I hope will gain a lot of support. I’ve provided a link here to the newspaper article about this innovative approach to what I hope will become the future of municipal-wide composting instead of landfilling…
All this is to say, it simply takes a small but conscious effort on YOUR part to shop locally. Rather than pointing you to yet another link, I’ll quote directly from my ‘About’ page on this blog: “If we collectively plan and act early enough, we can create a way of living that’s significantly more connected, more vibrant and more fulfilling than the one we find ourselves in today. Now is the time to take stock and to start re-creating our future in ways that are not based on cheap, plentiful and polluting oil but on localized food, sustainable energy sources, resilient local economies and an enlivened sense of community and personal well-being.”
Filed under: A New Paradigm, Adapting to Change, Back to Basics, Household Economics, Simplicity, Transitioning, Voluntary Simplicity | Tags: backyard hens, clotheslines, compost bins, frugal, growing food, productive, rabbits, reusing, simplicity, the good life
Back in about 1967, (you know, when dinosaurs walked the Earth) all 7th grade school girls were required to take “Home Economics”, while boys had to take “Wood Shop”. I still have the sturdy footstool by brother made for our mother but I happily no longer have the ugly red dress I had to make-with darts and a zipper! At the time I resisted the sewing and cooking skills taught to us by Mrs. Fuller, but the concepts stuck with me, and for most of my adult life I’ve been able to sew a complete wardrobe- from a Barbie dress to a wedding dress- or cook a 10-course meal from appetizers to dessert. Too bad most folks don’t still consider those valuable skills, but with yard goods now costing more than many fully-made, store bought garments, and convenience foods costing less than many food basics, I can understand the reasoning-if pure frugality is the only criteria. Having raised four daughters, sewing and cooking skills were invaluable to our family.
Now that I am beginning to see the light at the end of my chemo tunnel, I am reminded anew that those skills and more are part of me now and frugality is not the only criteria. I just don’t know how to live my life any other way. Michael and I deliberately chose to live a life of voluntary simplicity when we took early retirement in 2002-I at 49 and he at 55, a decision we’ve never once regretted. Sure, we’ve had to make choices, but those choices were often very agreeable ones: did we want 150 channels of Cable TV or could we be satisfied with a roof top antennae and a converter box? The extra time not spent watching so much television opened the door to many other pleasant activities, like playing music and volunteering, gardening, writing this blog, joining a church and other organizations that hold similar values to ours. Over the years we also discovered that using our house as a center of production vs using it as a center of consumption fit right in with a simpler lifestyle, all while enabling us to live lives that feel very rich indeed! We’ve had to make some concessions recently due to lingering health problems and increased medical expenses, but growing and preserving food, reusing and repurposing, all while making the house as energy efficient as possible still allows us to live comfortably in spite of the increased expenses. My grandmother used to call it “Pulling in your horns”. I prefer ‘radical home economics’ because the former makes it sound like a temporary situation, but radical homemaking is truly a way of life.
I recently read a blog post about how some middle class folks just like us are buying older, smaller homes in well-established neighborhoods and using every inch of available space in the home and yard to increase the home’s productivity: some are renting an extra room out, others are converting former garages into home office space or workshops. Others are tending small flocks of hens and beehives; but what about rabbits? When my daughters were young and involved with 4-H projects we started with a buck and two does and within 6 months had 32 rabbits! A quiet, high protein source of meat that could easily be grown, harvested and prepared for the freezer was the idea-far easier than chickens, pigs or cows, for example.
Radical? not really. But I digress…
Many are converting front-yards to raised beds for growing fresh food and back-yards to clothes lines, compost bins and rainwater storage barrels.
These conventional, affordable homes are being converted to radical home economies and are substituting beautifully for the large homesteads that were so eagerly sought after in the ’70s and ’80s. AND these homes can often be paid for with the proceeds made from selling their former McMansion or McSpread. It’s heartwarming to me, especially during this cold spell we’re experiencing here in NE TN, to know we are not alone.
What are you doing to make your home productive vs consumptive? This first month of this new year is a good time to think about ways you might do that in 2016, then share them with the rest of the readers in the comments section.
Filed under: A New Paradigm, Adapting to Change, Frugality, Simplicity, Transitioning | Tags: biking, energy saving, Freecycle, Gardening, hiking, pressure canning, public library, root cellar, star gazing, walkability, yoga
So, we’ve eaten very well this week, completed a couple of home repair projects, ridden our bikes, went star gazing and night hiking, attended church, swapped books with friends, played music and made a bit of money doing so, and enjoyed a simple and impromptu supper out with friends one night, spending less than $20 the whole week. We have resisted the urge to turn on our whole house AC, even during this heat wave, and have found ourselves matching our activities and our pace to that of the sun. Cool showers at bedtime, with a fan blowing on damp bodies is positively chilling and a lovely way to enjoy open windows on summer nights! It was a week of pleasant surprises and some unexpected bonuses…
Monday: I had loaned my pressure canner to my neighbor, who had gotten some fresh antibiotic-free, no-growth-hormone chickens from a farm in nearby North Carolina and wanted to try her hand at canning them. When she returned the canner, she brought me two humongous frozen breasts that she had vacuum packed herself and a pint of shredded chicken meat that she canned! I’m saving the breasts for a special occasion dinner, and the pulled chicken for a cold night when chicken and dumplings will be most appreciated. Anyone else wanna borrow my canner? 😉
Tuesday: The outer door to our root cellar was rotten and in terrible shape. I forgot to take a picture of the old door before the new one was assembled and shingled, but the replacement was built entirely from repurposed and scavenged lumber, then covered with new roofing shingles that were given to me by a friend a year or so ago, and topped off with the original handle. All we had to buy new were some screws because we had the roofing nails left over from building a chicken coop. Total cost? $2.00 for a sheet of plywood we bought at the thrift store and about a dollar’s worth of screws.
Wednesday: You just gotta love Freecycle! A nearby church posted an offer for a load of gravel. I responded, but got no reply. So I waited a few days and responded again, telling the poster I had a truck and would come that day to get the gravel if they still had it. Bingo! Turns out the first two responders had been offered the gravel, but neither showed up. I simply waited until it cooled off a bit and drove the 3 blocks to the church in my trusty 25 year old truck about 7:30 PM. Bingo again! There were 3 teenaged boys inside that came out to offer their strong arms and backs to help load it, then they offered to help with the second load if I could get back before 9 PM. I’d been wanting gravel for our way-in-the-back parking area for a couple of years but since it wasn’t a big priority, just couldn’t justify the cost. Patience always pays off when it comes to frugality…
Thursday: During a free yoga class Michael had attended recently, the sponsor handed out coupons for Free Lunches for Two at a nearby former-hospital-turned-luxury-senior-living-apartments. Hooray for free yoga classes and free lunches that are also near enough to walk to!
Friday: I harvested the last of the spring-planted kale, broccoli, cabbages, cilantro, lettuce, cauliflower and peas and now have my little summer dorm fridge full of green goodies. Planting the lettuce in the shade of the squash trellis turned out to be a good move, keeping it from bolting as early as usual. Live and learn…
My personal transition to a lifestyle that strives to live well on less has become a game for me, even though I am fully aware that my privilege in life allows me to play the game to begin with. A frugal life is not seeing how little we can get by with—that’s poverty. People living in true poverty don’t have the luxury of playing this game. They don’t have choices like most of us in the developed world do. Yet, so many of us have two (or more) incomes and are still broke. Buying less, using less, wanting less and wasting less leaves me with an unshakeable certainty and a deep peace that I’m on the right path, regardless of what happens in this uncertain world. And though trite, it’s true: “Transitioning is not so much about the destination as the journey”.
Hello again readers! I’ve taken the liberty of using a play on words from an old movie and song for today’s title, and also copying the entire page below from the Transition Towns website. No matter how I try to word it, they say it best and there’s no point in recreating the wheel when there’s already so much work to be done. So, here’s the how’s and why’s of the Transition movement. May you be so moved too…
We are living in an age of unprecedented change, with a number of crises converging. Climate change, global economic instability, overpopulation, erosion of community, declining biodiversity, and resource wars, have all stemmed from the availability of cheap, non-renewable fossil fuels. Global oil, gas and coal production is predicted to irreversibly decline in the next 10 to 20 years, and severe climate changes are already taking effect around the world. The coming shocks are likely to be catastrophic if we do not prepare. As Richard Heinberg states:
“Our central survival task for the decades ahead, as individuals and as a species, must be to make a transition away from the use of fossil fuels –and to do this as peacefully, equitably, and intelligently as possible”.
The Transition movement represents one of the most promising ways of engaging people and communities to take the far-reaching actions that are required to mitigate the effects of peak oil, climate change and the economic crisis. Furthermore, these relocalization efforts are designed to result in a life that is more fulfilling, more socially connected and more equitable than the one we have today.
The Transition model is based on a loose set of real world principles and practices that have been built up over time through experimentation and observation of communities as they drive forward to reduce carbon emissions and build community resilience. Underpinning the model is a recognition of the following:
- Peak Oil, Climate Change and the Economic Crisis require urgent action
- Adaptation to a world with less oil is inevitable
- It is better to plan and be prepared, than be taken by surprise
- Industrial society has lost the resilience to be able to cope with shocks to its systems
- We have to act together and we have to act now
- We must negotiate our way down from the “peak” using all our skill, ingenuity and intelligence
- Using our creativity and cooperation to unleash the collective genius within our local communities will lead to a more abundant, connected and healthier future for all.
The Transition Movement believes that is up to us in our local communities to step into a leadership position on this situation. We need to start working now to mitigate the interrelated effects of peak oil, climate change, and the economic crisis, before it is too late. Together we can make a difference.
Check out this video put together by Ben Zolno on ‘Why Transition?’:
Filed under: Community Building, Transitioning | Tags: Food Co-ops, Little Free Libraries, meadows, pollinators
This blog is about re-creating our future in ways that are not based on cheap, plentiful and polluting oil but on localized food, sustainable energy sources, resilient local economies and an enlivened sense of community well-being. I’m happy to report that those transitions are taking place in my town and I thought you might enjoy hearing a bit about some of the latest creative projects that are part of that transition process…
The Livable Communities group is made up of citizens that are willing to work towards making Johnson City and the surrounding communities more, well, LIVABLE. Our group has been meeting for about 10 years, waxing and waning with the moons, but we seem to be on a pretty straightforward course now. Some of the things we’re addressing are fairly universal concerns, such as public health and safety issues, while others are more experimental and creative in nature.
There’s a desire amongst our groups’ members to start a food coop, allowing members to enjoy substantial discounts on farm-fresh and bulk foods. We envision a store-front operation where the fair-weather farmers that sell at our summer time Farmer’s markets would have the opportunity to sell their fruits and veggies year round, and a place where you could also purchase anything from jugs of local honey to freshly milled meal or flour, meats, cheeses, and baked goods, for example. To that end, we have developed a survey to determine if the desire of a few might also be the desire of many. Our goal is to have 1,000 responses by the end of October. We only have 250 responders thus far. If you haven’t taken it yet, would you please? You’ll find it here: http://www.surveymonkey.com/s/JCcoopSurvey
Another project our group has decided to take on is the city-wide establishment of Little Free Libraries. These little libraries in a box are stocked by anyone that has an extra book to donate. Take a look at the one I saw just yesterday in a small mountain community nearby…
This particular one was sponsored by that town’s Rotary Club and is much bigger and fancier than most, but the principal of putting books in the hands of young and old alike to read and return remains the same, regardless of size. The hope is that the little libraries will become tiny community gathering spots where folks can take a book, leave a book and share the love of reading. Our Livable Communities group would like to see one in every neighborhood in the city and we’re working on a plan of action to make that happen. Food coops and Little Free Libraries aren’t the only things we care about though. Hiking and biking trails, more green spaces, public art, and a vibrant local and sustainable food supply are just some of the many things that are in our cross hairs. Here’s another LFL that’s right down the street from my house. I love walking by it each day…
Speaking of libraries…yet another project that’s beginning to take shape is the long-talked-about ‘pollinator corridor’ that is to come to life in the mile-long stretch between downtown and the university. The main library will soon have a MEADOW on the front lawn, complete with a filtration system using rainwater harvested from the library’s roof, more art sculpture, a learning kiosk and native plants, flowers and grasses. For my readers that don’t live here, let me introduce you to our beautiful library…
That patch of green on the lower right will soon be converted to a pollinator-friendly meadow. How cool is that? I’ve been searching for ideas to convert my own front lawn from a hard-to-cut slope to something beautiful and fairly maintenance free. Guess what? … (I’ll keep you posted on my lawn’s transition as it occurs.) My house is just 2 blocks from the library. If they can do it, so can I. Like ball fields, if you build it, “they” (the pollinators, who so desperately need ‘safe havens’ of food, water and shelter) will come.
Creating a healthier, more localized food system, sharing our extra resources-from vegetables to books- and planting public green spaces to areas that are beautiful and sustainable are all indications of the winds of change that are blowing across my town and this country. None of these projects are quick and easy but like I always say, the journey is just as exciting as the destination! If you’d like to join the Livable Communities group for our bimonthly meetings, we meet next on Nov. 18th at 5:30 PM in the downtown offices of Insight Alliance. What is your town doing to transition to a more sustainable and livable community? I’d love to hear from you in the comments section below.
Filed under: Contributionism, Creating Community, Reduce Reuse Recycle Repair, Resilience, Transitioning | Tags: beekeeping, bug out bags, city chickens, Earth Day, emergency preparedness, growing food, lean in, repairing stuff, Solar Cooker, sustainable energy sources, the good life, Waste reduction
When we were kids, my group of friends would always say “Lean in!” when we had something earth-shaking we wanted the others to hear. We all knew it was time to ‘listen up’ and ‘pay attention’. So, lean in, I’ve got stuff to share. I’m noticing more and more and MORE that average, every day folks are beginning to transition their lives. In some cases its subtle, in others, major. But, as Bob Dylan sang to us 50 years ago, “the times they are a’changing”.
For example, yesterday I read a blog post from an ordinary suburbanite mom that was encouraging her readers to prepare for emergencies by putting together bug out bags for each family member, complete with a list of suggested items to include. In part it reads: “I am not talking fear or panic. I am promoting intelligent, practical, thoughtful preparation. I don’t know what is around the corner, but I must admit to a growing need to learn all that I can and adjust my outlook to one of greater self-sufficiency and resilience”. I totally agree with her, and have had my own bug out backpack for over 10 years now, but her post reminded me that I should recheck and update it. With the extreme weather we’ve been experiencing over the last few years, and becoming more extreme it seems with each passing season, it’s a suggestion that every person should consider. My friend in Pensacola, FL is unable to get to work due this week due to washed out bridges and roads from Tuesdays’ storms, while many in Mississippi and Alabama are devastated and homeless after getting hit by tornadoes. This ‘before and after’ picture is from his Facebook page…
Are you prepared for such things? Lean in and take heed.
I’ve noticed an uptick in local community gardens and food forests. There’s keen interest in the canning classes I enjoy giving…
…as well as a renewed desire to learn other kitchen skills such as pie and biscuit making and cooking meals from scratch. Classes are full for cheese-making, bread-making, fermenting foods, as well as making yogurt, kombucha and kefir. Workshops on everything from organic gardening and building raised beds to woodworking and soap-making are sold out. The local beekeeping school had 400 people attend this year, by far the largest number ever, and clandestine chicken coops are all over the city now. I went to a well-attended lecture Tuesday night at the local college, called “Brightening the 21st Century” given by ‘The Solar Sister’. Her story of turning an old chicken coop located on the nunnery grounds where she lives, into an environmental learning center was enjoyed by the room full of folks that were there. During April, our local university held a month-long calendar of Earth Day celebrations and events for the first time ever. When I left the lecture hall, I saw this out in the hall and wanted to show you too: the ‘Mixed Paper’ and “Cans&Plastic” bins both had stuff in them, but the container on the far right which was marked “LANDFILL” was empty.
In the two years I’ve lived in my urban neighborhood, the number of red recycling bins I see out on the curb on Monday mornings has quadrupled. (That’s not saying a whole lot, since I had to call the truck drivers almost every week for the first month or two we lived here because I was the only one on the street at the time that was putting it curbside and they would ‘forget’ to stop), but the point is, lean in here, more people are recycling, growing some of their own food, and using renewable energy than I’ve ever noticed. I received an email from a friend just this morning: “I finally ordered my own solar cooker today!” Lean in friends, this is all good news!
People are also learning to reuse and repair again, as well as recycle. The local shoe and bike repair shops have long ‘wait times’ they are so busy. I recently went to a small engine repair shop to pick up new belts for my 23-year-old tiller and was fifth in the line of customers buying their own parts to repair their own stuff. My youngest daughter has recently begun to renew her long-neglected sewing skills, and the Bernina sewing shop that opened downtown a couple of years ago seems to be always quite busy. Lean in: people are indeed transitioning to a future that is based on localized food, sustainable energy sources, resilient local economies and an enlivened sense of community well-being.
I am thrilled to see the changes taking place! Not only are we taking control of our lives again, according to recent articles I’ve read, we’re also saving more for retirement and carrying far less debt than we were when the ‘economic depression’ began in 2008. That downturn has brought about some rather nice changes in my own life: in response to lower incomes and higher prices, my circle of friends has been getting together for potlucks and cookouts and birthday celebrations more often these days, ending these festive times with board games or music jams. Fuhgeddaboud cover charges or drinks by the glass. We brew our own beer or wine or herbal sun tea and enjoy the comfort of being in our own homes, saving clubs and restaurant outings for rare special occasions. Now there’s even talk of forming an intentional community, right here in our urban area! There’s hope and light everywhere, you just gotta lean in to find it.